Spend a night celebrating the Cajun culture on display in George Rodrigue: The Cajun Landscape. Tour the exhibition then get creative with screen printing and painting with museum educator Grant Benoit and artist Jonathan Mayers from 6–7 p.m. in the museum.

At 7 p.m., Juban’s Creole Restaurant will do a Cajun cooking demonstration on the third floor with a specialty cocktail tasting from Register Bar.

$10 for general public, $5 for members, free for Contemporaries